Costa Fine Sea Salt is one of the most effective and widely used seasonings as it binds flavours together and accentuates them. It reduces the bitterness and acidity, whilst bringing out the other flavours of the food.
- A tiny pinch of Costa fine sea salt added to boiling water when cooking vegetables will add flavour, help retain nutrients and reduce the cooking time.
- It can also be sprinkled on citrus fruit, melons and tomatoes can enhance their flavour.
- Salt water helps to soothe skin irritations and helps the body's natural healing processes. Enjoy a warm, salt bath!
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